Our Menu

Deep-fried mixed vegetables in rice paper wrap with sweet & sour sauce.

Fresh vegetables & avocado in rice noodle wrap and peanut sauce.

Crispy fried tofu and crush peanut with sweet & sour sauce.

Deep-fried crab meat, cream cheese, carrot, scallion in egg wrap with S & S dip.

Asian vegetables dumpling unique in a chili ginger dip.

Steamed or fried shrimp, pork, & chicken, onion, scallion with ginger sauce.

Southern Thailand roti bread with curry dip.

Grilled marinated Pork Thai BBQ skewers with light spicy sauce.

Grilled marinated Thai herb curry chicken skewers with peanut & Ají sauce.

Fried chicken wings with a spicy-sweet sauce.

Chicken, potatoes, onion, curry powder, black pepper, spicy Ají sauce.

Shrimps, lemongrass, lime leaves, onion, mushrooms, cilantro, scallion in spicy & sour soup.

Chicken, coconut milk, galangal, mushroom, cilantro, red onion, scallion & lime juice.

Assorted vegetables and tofu in clear broth soup.

Fresh papaya, garlic, chili, green bean, tomato, and peanut with lime tamarind dressing.

Ground chicken, pork, or tofu with red pepper, red onion, cilantro, scallion, rice powder, and spicy lime juice.

Fresh mango, red onion, cilantro, scallion, tomato, in spicy lime dressing.

Served with jasmine rice or (brown rice +$1.00)

Lunch $10.95 | Dinner $14.95

Lunch $10.95 | Dinner $14.95

Lunch $10.95 | Dinner $14.95

Lunch $10.95 | Dinner $14.95

Lunch $13.95 | Dinner $17.50

Lunch $13.95 | Dinner $17.50

Lunch $15.95 | Dinner $20.95

Served with jasmine rice or (brown rice +$1.00)
1. Kaprao - Spicy | Hot Basil, bamboo, garlic, chili, bell pepper, green bean, onion, scallion, in spicy brown
sauce.
2. Kratheim - Garlic & pepper, light brown sauce, and mixed vegetables.
3. Khing Sod - Fresh ginger, bell pepper, carrot, celery, mushroom, onion, scallion, snow peas, with ginger sauce.
4. Prik Pao - Spicy | Cashew nuts, bell pepper, carrot, onion, scallion, snow peas, mushrooms, in roasted chili sauce.
5. Pad Makuayow - Spicy fried eggplant, garlic, bell pepper, basil, onion, chili, in spicy brown sauce.
6. Param-Longsong (Thai peanut sauce) - Served on a bed steam mixed vegetables with peanut sauce.
7. Prik Khing - Spicy | Green bean, bell pepper, carrot, kaffir lime leaves, with herb chili paste.

Hot Basil, bamboo, garlic, chili, bell pepper, green bean, onion, scallion, in spicy brown sauce.

Garlic & pepper, light brown sauce, and mixed vegetables.

Fresh ginger, bell pepper, carrot, celery, mushroom, onion, scallion, snow peas, with ginger sauce.

Cashew nuts, bell pepper, carrot, onion, scallion, snow peas, mushrooms, in roasted chili sauce.

Fried eggplant, garlic, bell pepper, basil, onion, chili, in spicy brown sauce.

Served on a bed steam mixed vegetables with peanut sauce.

Green bean, bell pepper, carrot, kaffir lime leaves, with herb chili paste.

Green bean, basil, bell pepper, broccoli, eggplant, zucchini, bamboo, in green chili paste.

Bamboo, basil, bell pepper, carrot, eggplant, zucchini, in red chili paste.

Carrot, onion, potato, and yellow curry chili paste.

Carrot, onion, potato, in peanut chili paste.

Bell pepper, peas, carrot, kaffir lime leaves, basil, green bean.

Asian pumpkin, bell pepper, kaffir lime leaf, basil, coconut milk, red chili.

Pineapple, carrot, bell pepper, kaffir lime leaf, basil, coconut milk, red curry.

Egg, Chinese broccoli, peas, carrot, onion, and scallion.

Egg, garlic, chili, bell pepper, basil, onion, scallion, in spicy sauce.

Exotic fried rice, egg, peas, carrot, cashew nut, pineapple, raisin, onion, scallion, in fine curry powder.

Egg, Crab meat, peas, carrot, onion, scallion.

Thin Rice Noodle, or Crispy Egg Noodle, egg, bean sprout, scallion, crushed peanut, in Pad Thai sauce.

Flat rice noodle, egg, Chinese broccoli, in black bean sauce.

Flat rice noodle, egg, garlic, chili, bell pepper, basil, bamboo, cabbage, onion, in spicy brown sauce.

Flat Rice Noodle or Crispy Egg Noodle, Chinese broccoli, cabbage, bok choy, carrot, in bean gravy sauce.

Chicken & shrimp, rice noodle, bean sprout, bok choy, scallion, cilantro, fried garlic, crushed peanut, in spicy lime clear broth.

Roast duck breast, egg noodle, bean sprout, bok choy, celery, Chinese broccoli,
scallion, cilantro, fried garlic, in a Thai herb brown broth.

Egg, noodle, sliced chicken & beef, bok choy, bean sprout, cilantro, red onion, pickle, scallion, fried onion, in yellow curry broth.

Bowl of Vietnamese beef rice noodle soup with aromatic beef broth.

Sliced chicken rice noodle soup with aromatic chicken broth.

Vegetarian rice noodle soup, fresh tofu, assorted vegetables in vegetarian broth.

Green or red, chicken or pork, rice noodle, bean sprout, bok choy, basil, green
bean, bell pepper, bamboo, pingo.

Chicken or pork, rice noodle, bean sprout, bok choy, scallion, cilantro, fried
garlic, with coconut milk broth.

Deep-fried whole red snapper on vegetables topped with sweet chili garlic sauce.

Golden crispy shrimp in Tamarind gravy sauce with steamed vegetables.

Crispy fried chicken, an authentic Chinese orange sauce, and steamed broccoli.

Fried fatty pork, bamboo, basil, onion, bell pepper in spicy herb sauce.

Ground chicken or pork, basil, bell pepper, onion, green bean in spicy basil sauce, and fried egg.

Marinated chicken thigh in Southeast Thailand spices and herbs, with curried rice, spicy mint sauce, and salad.

Crispy Chicken $17.50 | Crispy Shrimp $19.00 • With onion, scallion, carrot, red bell pepper, snow pea, cashew nut, spicy sweet sauce on jasmine rice.

Crispy fatty pork, bell pepper, pineapple, tomato, onion, scallion, fried chillis, black pepper sauce.

Grilled, marinated boneless chicken thigh, fresh carrot, Romain, bok choy, bean sprout, topped with fried egg, spicy Thai lemongrass sauce. Served with jasmine rice or vermicelli noodles.

Sweet sticky rice in coconut milk and sweet mango, topped with sesame seeds.

Sweet sticky rice in coconut milk, fresh avocado topped with sesame seeds.

Roti, banana, and sweet condensed milk sauce.